Varied recipes

zucchini cake

INGREDIENTS

  • Time:
  • – Flour 2 cups.
  • – Oil ½ cup.
  • – Water ¾ cup.
  • – Turmeric 1 tbsp.
  • – Seeds 1 tbsp.
  • – Sal 10 g.
  • Stuffed:
  • – Zucchini 6 models.
  • – Eggs 4 models.
  • – Crema 200 cc.
  • – Nutmeg.
  • – Grated cheese 100 g.
  • – Salt and pepper.

ZAPALLITOS CAKE with do-it-yourself dough, traditional, easy and scrumptious! I adopted the step-by-step under

PROCEDURE:
1. For the dough, combine the flour with turmeric, salt, seeds, oil and little by little add the water, knead till it kinds a dough.
2. Let it relaxation, stretch and place in a mildew and pre-cook in a average oven for about quarter-hour.
3. For the filling, lower the zucchini into skinny slices.
4. Combine the eggs with the cream, season with salt, pepper and nutmeg.
5. To assemble, place a layer of zucchini, slightly garnish and sprinkle with grated cheese, repeat this course of till the dough is full.
6. Prepare dinner in a average oven for about 35/40 minutes.