INGREDIENTS
- – Extensive steak 2 models.
- – Herbs to style.
- – Salt and pepper.
- – 1/2 kg of peeled potatoes.
- – 4 eggs.
- – 50 g of cooked ham minimize into strips.
- – 2 tablespoons of peas.
- – 1 tbsp of oil.
- – 1 splash of milk, or water.
- – Oil for frying.
- – Salt and pepper.
WIDE STEAK WITH SCRAMBLED GRAMAJO, we clear up the menu for you with this spectacular dish! Beneath is the total recipe
PROCEDURE:
1. Season the steaks with herbs to style and salt. Brown on each side in olive oil.
2. Minimize the potatoes into skinny slices after which into strips (pie potatoes). Wash, dry, fry and reserve.
3. In a bowl, combine the eggs with the splash of milk to interrupt the combination.
4. Add to the pan, cook dinner over very low warmth, stirring the preparation. Earlier than the egg coagulates utterly, add the potatoes, ham and peas.
5. Cook dinner for a pair extra minutes. Spice with salt and pepper.
