INGREDIENTS
- Components:
- For the mass:
- – Chilly butter 250 g.
- – Flour 0000 600 g.
- – Sal 6 g.
- – Seed combine 250 g.
- – Buds 1 unit.
- – Water 160 g.
- For the filling:
- – Onions 2 models.
- – Carrot 1 unit.
- – Zucchini 1 unit.
- – Eggplant 1 unit.
- – Brown crimson 1 laptop.
- – Portobelos 5 models.
- – Asparagus 1 tied.
- – Ciboullette 1 small bundle.
- – Oil to sauté c/n.
- – Crema 300 cc.
- – Eggs 3 models.
- – Grated Gruyere cheese 120 g.
- – Sal.
- – Pepper.
Right this moment our chef cooking-recipeslucho delighted us with this scrumptious and wholesome VEGETABLE CAKE WITH SEED MASS . Right here is the whole recipe so that you can take pleasure in at dwelling!.
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For 2 20 cm truffles
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Process:
1.For the dough, place the chilly butter with the flour and/or salt in a bowl. Sandblast with the assistance of a spatula or your arms. Add the seed combine.
2.Add the yolk and water. Unify with out kneading. Wrap in movie.
3.Place within the fridge and chill for an hour.
4.Stretch to five mm. And type cake molds. Put within the freezer for half-hour.
5.If the cake is greater than 2 cm. Pre-cook the dough lined with aluminum foil and beans. Take away the paper and let cool.
6.For the filling, grill all of the greens minimize into feathers or “emince”, or sheets, with oil and salt till caramelized.
7.In a bowl, combine the cream with the eggs, cheese, salt and pepper.
8.Unite with the caramelized onion.
9.Fill the truffles to the sting, unfold cheese on high and bake at 180 levels till golden brown.
10.Unmold rigorously and funky on a rack. And it is able to take pleasure in!.
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Do this recipe at dwelling and share with us the way it turned out utilizing cooking-recipes and cooking-recipescooking-recipes