INGREDIENTS
- – 1 complete empty.
- – 2 onions.
- – 2 carrots.
- – 2 leeks.
- – 2 bay leaves.
- – 4 cloves of crushed garlic.
- – 750 cc of cheap pink wine.
- – 750 cc of broth.
- – 2 tbsp meat extract.
- – 2 tablespoons of butter.
- – 2 tablespoons of corn starch.
- – Sal.
- – Pepper.
- – 1 kg of potatoes lower into thick slices.
A nonetheless life dish so that you can make and luxuriate in at residence: Baked vacuum with potatoes, classics that by no means fail
PROCEDURE:
1. Seal the piece of meat on each side on a sheet or giant frying pan, as a lot as doable.
2. Place it in a roasting pan together with the roughly lower greens, the meat extract, the broth and the wine. Bake at medium excessive temperature for 45 minutes (180°C).
3. After that point, flip the piece and cook dinner once more for a similar time. At the moment additionally add the well-washed and dried potatoes in one other roasting pan with somewhat oil till they’re cooked and golden.
4. As soon as the meat is cooked, take away, recuperate the cooking juices, filter and thicken in a saucepan with the starch and butter, utilizing a whisk to keep away from lumps.
5. Minimize the meat to desired dimension and season with oak with the starched cooking base.
6. Serve with potatoes.