INGREDIENTS
- – Sq. Milanese 500 g
- – Salt, pepper, mustard
- – Parsley
- – Eggs 4 items
- – She
- – Breadcrumbs, additional flour
- – Oil for frying c/n
- Mashed potatoes:
- – Papa 500 g
- – Salt, pepper and nutmeg
- – Crema 100 cc
- – Milk c/n
- – Heat c/n
- – Potato peel chips
Scrumptious Milanese to make and revel in at residence
Let me proceed:
1. Peel the potatoes and placed on a plate with oil, salt and pepper. Bake in a robust oven till golden brown.
2. For the puree, peel the potatoes and lower them into small cubes. Prepare dinner them in chilly water till they’re very tender. Drain and mash instantly. Add seasonings and heavy cream if vital.
3. For the meat, place the eggs in a bowl, add salt, pepper, mustard, parsley and garlic. Place the meat and depart it for not less than half-hour. When you have time, you may depart the meat in a single day so it takes within the flavors.
4. Then cross by breadcrumbs, put within the fridge to sit back.
5. Fry in loads of oil.
