INGREDIENTS
- Pancakes:
- – Flour 0000 250 g.
- – Nice salt 5 g.
- – Eggs 3 items.
- – Milk 500 cc.
- – Manteca c/n.
- Stuffed:
- – 1 cooked and shredded rooster + chopped celery.
- – Purple onion lower into nice julienne strips ½ unit.
- – Butter or Creole lettuce lower into strips, 2 to three leaves.
- – Pear tomato lower into skinny slices ½ unit.
- – Cream cheese + cream + herbs.
- – Salt and black pepper.
- – Guacamole c/n.
- – Machine cheese fetas.
- – Mayonnaise.
- – Coleslaw.
- – Basil.
- – Blue cheese.
- – Gruyere cheese.
PANCAKE TOWER, a recent, scrumptious recipe with many colours to shock your loved ones this vacation season.
PROCEDURE:
Pancake batter:
1. Sift the flour with the salt.
2. Make a gap and put the eggs with half of the milk.
3. Beat nicely till you obtain a paste with out lumps.
4.Add the remainder of the milk and proceed beating in order that every little thing is built-in.
5. Let the dough relaxation for at the very least half-hour in order that the flour is nicely hydrated.
6. Warmth a Teflon pan and rub a teaspoon of butter with absorbent paper.
7. With a ladle, pour sufficient dough to cowl the underside of the pan. To keep away from overdoing it, it really works nicely to place slightly within the heart and transfer the pan in order that the dough covers the complete backside. In case you have any house left, add slightly extra.
8. Cook dinner it over medium/low warmth till you see that the floor is dry and straightforward to peel off.
9. Flip it over and cook dinner it for simply 10 extra seconds.
10. As you make them you’ll be able to stack them and so they do not stick collectively.
