INGREDIENTS
- – Potatoes 4 models.
- – Salt and pepper
- Stuffed:
- – Shelled corn.
- – Brunoise onion.
- – Browns of the three colours in brunoise.
- – Cream cheese 3 tbsp.
- – Queso muzzarella c/n.
- – Selfmade mayonnaise with spicy paprika.
- – Poached egg 1.
- – Spicy paprika.
- – Salt and pepper.
- – Lemon.
- – Oil c/n.
- – Yogurt pure.
- – Chopped cibulette.
SWEET POTATOES STUFFED WITH BRAVA SAUCE we convey you this vegetarian recipe tremendous scrumptious and sensible so that you can get pleasure from at residence .
PROCEDURE:
1. For the candy potatoes, wash them properly and place them on a plate with salt and bake till tender. Hole out.
2. Sauté the bell peppers with the onion seasoned with salt and pepper. Add the corn kernels and cream cheese. It must be very creamy.
3. Place every thing on the hollowed out candy potato and end with grated cheese.
4. Carry to gratin.
5. For the mayonnaise, make a poached egg: put water in a pot, when it boils, add salt and an excellent splash of alcohol vinegar. Stir in a swirl. Crack the egg right into a bowl and pour into the whirlpool. Prepare dinner for 4 minutes, take away and place in a mixer and start including oil in a stream till acquiring mayonnaise. Season with salt, pepper, lemon juice plus sizzling paprika.
