INGREDIENTS
- – Potatoes 1 kg.
- – Butter 100 g.
- – Honey 3 tbsp.
- – Inexperienced 2 twigs.
- – Blue cheese 100 g.
- – Mozarella cheese.
- – Caramelized onion 100 g.
- – Eggs 3 models.
- – Salt and pepper.
- – Bread crumbs
- Panko:
- – White sesame C/N.
- – Oil for frying.
Candy potato croquettes with caramelized onion and cheese, tremendous straightforward to make and so they come out scrumptious!
PROCEDURE:
1. Prepare dinner the candy potatoes and puree them. Add the butter, honey and the inexperienced a part of the recent chopped greens. Let cool.
2. Along with your hand, take chilly puree balls, stretch them and place the cheese combination with the onion within the heart. Shut the ball.
3. Dip them in seasoned egg after which coat them in a breadcrumb combination.
4. Fry in loads of oil.
