Elements:
100gr. Butter
350 gr. Widespread flour (or self-rising if they don’t have PH)
1 cdita. EV (Vanilla Essence)
1 PH (Polvo de Hornear)
150 gr. Sugar
2 Eggs
Preparation:
Soften the butter within the microwave or simply depart it out of the fridge for some time. Combine with sugar. Add the eggs and vanilla essence. Combine till built-in. Add the sifted flour with the PH Combine. Let it relaxation within the fridge for about half-hour. Take away from the fridge, stretch, reduce and bake in a average oven for about 10 minutes.
Average oven = 180ºC
