Varied recipes

sponge cake

INGREDIENTS

  • – Egg 7.
  • – Sugar 210 grs.
  • – Flour 000 210 grs.
  • – Vanilla essence 1 tsp.

1.For the dough, in a bowl, place the eggs, the essence, the sugar and beat with an electrical mixer till creamy (beat for 8 minutes).

2.Now, combine the flour, in 3 occasions, sifted and in an enveloping approach in order to not lose air.

3.Pour the dough right into a 24 cm detachable mildew (buttered and floured). 4.To cook dinner, cook dinner in a preheated medium oven for 50 minutes.
Get pleasure from it!.
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