INGREDIENTS
- For the mass:
- – Harina 0000 o 000 1/2 kg.
- – Recent yeast 20 g.
- – Azúcar 1 cdita
- – Heat milk 1 cdita cooking-recipesTip in order that it rises properly.
- – 1 tsp tremendous salt
- – Egg 1 unit.
- – Milk 200/250 cc.
- – Butter 70 g.
- For the filling:
- – Spinach or chard.
- – Medium onions 3 models.
- – Exhausting grated cheese.
Spinach, caramelized onion and cheese rolls we resolve the menu for you with this scrumptious choice!
PROCEDURE:
1. Add all of the elements (besides the butter) for the dough in a bowl, combine and knead properly.
2. When all of the elements are collectively, add the butter.
3. Hit the dough in opposition to the counter. cooking-recipesTip: Beating modifications the feel of the dough.
4. Let the dough rise for 1 and a half hours within the fridge.
5. Wash the spinach properly, and sauté or cook dinner it a bit in a pot with water.
6. Caramelize the onions.
7. Stretch the dough very thinly and add the grated laborious cheese, the spinach and the caramelized onion and a bit extra grated cheese. cooking-recipesTip: Dry the spinach or chard properly in order that the dough doesn’t get moist.
8. Grease and flour a detachable mildew.
9. Shut the dough like a pionono till the top and be a part of properly. Reduce into 4cm items and place within the mildew. cooking-recipesNon-obligatory: you possibly can reduce them individually and place them on a plate, akin to to accompany salads.
