Sautéed hen with almonds is a sometimes oriental meals. For a number of years now, many oriental households have been settling in our nation and their meals are shortly being included by Argentine households. The hen sautéed with almonds specifically is scrumptious and really mild.
Elements
Hen breast, 1
Onion, 1
Pink bell pepper, 2
Zuchinis, 2
Almendras, 100 g
soy sauce, 1/2 cup
Grated ginger, 2 teaspoons
oyster sauce, 2 tablespoons
Oil, crucial quantity
Preparation
– Lower the hen into fillets after which into large strips.
– Marinate the hen within the soy sauce and ginger for a minimum of an hour.
– Lower the bell peppers and onions to the approximate dimension of the hen.
– Lower the zucchini into squares.
– Take away the pores and skin that covers the almonds by submerging them in boiling water for a number of seconds after which rubbing them with a material.
– Dry the almonds by inserting them in a reasonable oven for a couple of minutes, taking care to not burn them.
– In a big frying pan, warmth the oil over excessive warmth.
– Add the drained hen, stirring always.
– When the hen is golden, take away.
– Add the chilies and onion.
– Cook dinner for a couple of minutes, all the time stirring.
– Add the zucchini.
– When the zuchinnis are nearly cooked, add the almonds and hen.
– Add the soy sauce and oyster sauce to the hen sautéed with almonds.
– Cook dinner for a minute and serve.
