Argentine Recipes

Salted rooster

Salt rooster is a quite simple method to get hold of a light-weight, golden and crispy baked rooster.

Components

Pollo, 1
Coarse salt, 250 g

Preparation

– Warmth the oven.
– Clear the rooster.
– Place the coarse salt in a roasting pan, the place the entire rooster can match later.
– Place the rooster face down on the coarse salt.
– Prepare dinner in a powerful oven.
– When the rooster is golden brown on the again, flip it over.
– Proceed baking till the salted rooster is golden brown on each side.
– Take away, take away any salt that will have adhered, minimize into items and serve.

Listed below are some attainable garnishes for the salt rooster: baked potatoes with herbs, inexperienced salad, glazed onions, roasted bell peppers, spinach and mushroom salad, French fries, mashed potatoes, fried onion rings, heat potato and bell pepper salad grilled.