INGREDIENTS
- – Matambre 1 unit.
- – Grated exhausting cheese 100 g.
- – Floor chili.
- – Parsley.
- – Roasted purple bell pepper 2 models.
- – Inexperienced onion 1 unit.
- – Carrot 3 models.
- – Spinach leaves.
- – Eggs 8 / 10 models.
- – Sal.
- – Greens soup.
- Russian salad:
- – Papa 150 g.
- – Carrot 100 g.
- – Frozen peas 50 g
- – Coarse salt.
- – Mayonnaise 40 cc.
- – Milk cream 25 cc.
- – Sal c/n.
- – Floor pepper.
Matambre rolled with Russian salad the most effective dishes to take pleasure in on the holidays!
PROCEDURE:
1. Grate the carrot. Boil the eggs for 10 minutes and cease cooking instantly in very chilly water.
2. Fill the matambre: Defat a little bit if it has a whole lot of fats. Placed on two items of plastic wrap. Sprinkle with grated cheese, floor chili, parsley and salt. Make a mattress of grated carrot, add the spinach leaves, and add the eggs close to the sting the place you start to roll. Organize with the ends lower off in order that when slicing the matambre all of the slices have white and yolk. Then, proceed upwards placing a row of purple bell pepper, and the inexperienced onion.
3. Roll the plastic wrap right into a sweet and tie it.
4. Deliver to a boil for 40 minutes from a boiling vegetable broth.
5. Press and lower: Take away, let cool (press if obligatory), lower into ½ cm slices and serve.
FOR THE SALAD:
1. Wash, peel and lower the potato into 1 x 1 cm cubes.
2. Wash, peel and lower the carrot into 1 x 1 cm cubes.
3. Defrost the peas in chilly water. Don’t cook dinner, as they’re blanched previous to freezing.
4. Boil the greens individually. Add a splash of wine, alcohol or apple vinegar to the potato water, this helps them not disintegrate, not grow to be mashed, and in order that they’re cooked however agency. Minimize the cooking in ice water. Drain them very properly with absorbent paper in order that no water stays.
5. Lighten the mayonnaise with the heavy cream with out whipping.
6. Season.
Armed:
1. Combine the mayonnaise with the cooked greens. Regulate the seasoning. Serve giving quantity.
