Varied recipes

Rioja-style ribs

INGREDIENTS

  • – 6 pork ribs.
  • – 2 Crimson Bell peppers.
  • – 6 eggs.
  • – Recent Peas 200 grams.
  • – Cooked ham 200 grams.
  • – 1 clove garlic.
  • – 1/2 glass of white wine.
  • – 6 papas.
  • – Oil vital quantity.
  • – Salt and pepper.
  • .

1.In a frying pan with slightly oil, brown the seasoned ribs on each side. Take away and reserve.

2.In the identical pan with the assistance of slightly extra oil, add the crushed garlic, the peppers lower into julienne strips and sauté till tender. Add the ribs once more to warmth up and end cooking, add the peas, paprika and add the white wine to carry the cooking juices and flavors.

3.For plating, place the ribs with cooked ham on high, the peppers and peas,

4.Fry eggs in a separate pan, add to the meeting, accompany with fries, take pleasure in it!. . Prepare dinner’s tip: for a neat cooking of the eggs with the juicy yolk, separate the whites from the yolks one after the other in two cups or containers. Warmth the oiled pan on the floor, add the egg white first after which add the yolk within the heart a minute later. Prepare dinner to style.