INGREDIENTS
- Time:
- – Butter 230 g.
- – Flour 0000 310 g.
- – Sal.
- – Ice water 50 cc.
- Stuffed:
- – Butter 100 g.
- – Sugar 100 g.
- – Almendras 120 g.
- – Rum 2 tbsp.
- – Egg 1 unit.
- – Quince hulls.
Take pleasure in our Flag on today this spectacular QUINCE CAKE WITH NUTS following the step-by-step beneath .
Process:
1. Organize the flour on the counter with a bit of salt and add the chilly butter in cubes. Knead with a paddle till you acquire sheets of butter. Be part of with cornet and stretch once more to acquire extra sheets.
2. Switch the dough to a bowl and add the chilly water and blend with cornet.
3. Go right down to the counter once more and stretch once more.
Place within the fridge, wrapped in movie, and put aside for half-hour.
4. Line the buttered and floured cake pan and put it within the freezer for a couple of minutes.
5. For the filling, peel the almonds and course of them.
Individually, beat the butter with the sugar till creamy, add the egg and proceed beating till creamy once more.
6. Add the almonds, flour, rum and combine with a spatula.
7. To assemble, fill with the almond cream and distribute the hooves with the stomach going through up evenly.
8. Bake within the medium oven for 40 minutes and sprinkle with powdered sugar.
