INGREDIENTS
- For the cake:
- – Minced meat 1 kg.
- – Arduous boiled egg 3 models.
- – Inexperienced onion 2 models.
- – Onions 2 models.
- – Olives 200 g.
- – Floor chili 2 tbsp.
- – Grilled sausages 4 models.
- – Salt and pepper c/n.
- – Olive Oil c/n.
- For the puree:
- – Olive Oil c/n.
- – Salt and pepper c/n.
- – Pumpkin 3 models.
- – Butter 100 g.
- – Nutmeg c/n.
- – Grated cheese 150 g.
- – Cream cheese 100 g
- – Garlic 1 unit.
- Rice filling:
- Cooked rice 200 g.
- Grated cheese 50 g.
- Crema 50 g.
- Eggs 3 models.
- Inexperienced chopped inexperienced half.
We clear up the menu for you with this sensible and scrumptious PUMPKIN, RICE AND MEAT CAKE.
PROCEDURE:
For the puree:
- Prepare dinner pumpkin halves with out seeds and with a splash of olive oil in a sizzling oven, coated with aluminum foil for 45 minutes.
- Take away the pulp and place in a bowl.
- Add butter, mashed garlic, milk and season with salt, pepper and nutmeg.
- Add cubed cream cheese, grated cheese and blend.
For the meat:
- In a pot with olive oil, translucent the chopped onions.
- Add the meat, the shredded barbecue sausage with out pores and skin and prepare dinner, mixing till it modifications colour. Season and switch off the warmth. Add the inexperienced a part of the greenery and chopped boiled egg.
Armed:
- Place in a greased baking dish. Place the rice combination not more than 2 cm excessive, then the meat and on prime the pumpkin puree, add grated cheese, place within the oven to gratin.
