INGREDIENTS
- – Mashed potatoes 1 kg.
- – Grated carrot.
- – Grated cauliflower.
- – Smoked eggplant.
- – Chopped spinach.
- – This muzzarella inside.
- – Huevada:
eggs, garlic, parsley, salt and pepper.
- – Breaded:
breadcrumbs, oats and panko.
- For the tomato sauce:
- – Roasted bell pepper.
- – Onion ½ unit.
- – Carrot ½ unit.
- – Crushed tomato 1 L.
- – Oregano 1 tbsp.
- – Basil a handful.
- – Salt and pepper c/n.
POTATO BOMBS in tomato sauce , they do not fail and are scrumptious! Right here we go away you step-by-step so you’ll be able to get pleasure from them at house.
PROCEDURE:
1. Make a mash: boil the potatoes in salted water till tender. Then, mash them with slightly milk and butter.
2. Mix the mashed potatoes with the carrot , the grated cauliflower, the smoked eggplant and the chopped spinach . Add the mozzarella cheese inside.
3. Drizzle the egg combination, chopped garlic and parsley, salt and pepper after which go via the breading.
4. Put the potato bombs on a plate with olive oil and bake within the oven till golden brown .
5. For the sauce , brown the onion with slightly oil, if you would like you’ll be able to add minced meat . Then add the carrot and crushed tomato. Season with oregano, recent basil , roasted bell pepper, salt and pepper.
6. End with the meatballs contained in the sauce. Get pleasure from it! .
