INGREDIENTS
- – Lactose-free milk 500 cc.
- – Sugar 125 g.
- – Yolks 6 items.
- – Cornstarch 40 g.
- – Vanilla essence.
- Armed:
- – Damaged cookies or dough.
- – Caramel sauce.
- – Fruits.
Pastry cream trifle
PROCEDURE:
1. For the pastry cream, warmth the milk with half the sugar.
2. Then, we combine the remainder of the sugar with the starch and the egg yolks.
3. Add the milk and return to the warmth till it thickens.
4. Prepare dinner for 1 minute and switch to a bowl.
5. We cowl with movie involved so {that a} movie doesn’t kind and let it cool.
6. We fragrance with vanilla essence.
