INGREDIENTS
- – Pasta dough.
- – Pumpkins.
- – Queso.
- – Salvia.
- – Amarettis.
- – Toasted sliced almonds.
- – Butter.
- – Salt and pepper.
Pasta filled with pumpkin with cheese, sage and amarettis to make and luxuriate in at dwelling!
PROCEDURE:
1. Reduce the pumpkin in half and place in a roasting pan, season with somewhat butter and sage, put within the oven till cooked.
2. Take away the pulp and make a puree, add the grated cheese and the chopped amaretis, combine and season with salt and pepper.
3. Fill the dough and provides it the specified form. Cook dinner the pasta.
4. In a frying pan, place the butter and fragrance with sage, add the pasta and sauté.