INGREDIENTS
- – 1 cup of flour.
- – 1 and 1/2 cup of water or vegetable milk.
- – 2 tablespoons of oil.
- – 1 tbsp sugar.
- – Frozen.
- – Fruit.
PANCAKES WITH ICE CREAM, a brilliant simple dessert that by no means fails
PROCEDURE:
1. Combine all of the components and add the water little by little till forming a liquid however constant combination.
2. Let it relaxation for half-hour within the fridge.
3. Prepare dinner the crepes by putting just a little batter in a non-stick pan and cooking it spherical and spherical.
4. Serve with a scoop of ice cream and fruit, those you want essentially the most!
