Varied recipes

MEAT AND LIVER GUISE

INGREDIENTS – Carne ½ kg. – Liver ½ kg. – Olive oil. – Onion in brunoise 1 unit. – Grated garlic. – Celery 1 unit. – 1 tbsp of scorching...
Varied recipes

PORK RIBS

INGREDIENTS – Pork ribs lower lengthwise 1.5 kg may also be ribs. To marinate: – Onions 2 models. – Inexperienced onion (white half) 2 models. – Ginger 5 cash. –...
Varied recipes

NOODLES WITH TWO SAUCES

INGREDIENTS Time: – Flour 500 g. – 4/5 eggs. – Salt and pepper. Salsa Putanesca: – Canned perita tomato. – Anchovies 6 fillets. – Basil 1 unit. – Black and...
Varied recipes

FISH STUFFED WITH VEGETABLES

INGREDIENTS Fish: – 2 white salmon fillets (with pores and skin, with out scales, with out bones). – 1 handful of beet leaves. – 2 purple onion. – Sliced ​​tomatoes...
Varied recipes

COCONUT PAVLOVA

INGREDIENTS Merengue: – Whites 200 g (6/7 models approx). – Widespread sugar 200 g. – Impalpable sugar 200 g. – Grated coconut 50 g. Coconut cream and white chocolate: –...
Varied recipes

BREAD PUDDING

INGREDIENTS – Milk 1 L. – Eggs 6 models. – Sugar 160 g. – Lemon zest 2 models. – Bread crumbs 400 g – Candy potato with chocolate 200 g....
Varied recipes

MEAT ROLL WITH PEE MASH

INGREDIENTS ⁃ Empty 700 g. ⁃ Roast beef 300 g. ⁃ Spinach 1 bunch. ⁃ Onion 1 unit. ⁃ Inexperienced onion 1 unit. ⁃ Purple onion 1 unit. ⁃ Parmesan...
Varied recipes

MALFATTIS WITH BOLOGNESA

INGREDIENTS For the unhealthy ones: – Ricotta 500 g (very effectively drained, it should be very dry). – Eggs 2 items. – Flour 0000 150 g. – Grated cheese 1...