FRITOS Escalopes
INGREDIENTS – 1/2 kg of meat lower for breading. – 3 eggs. – 1 cup of flour. – 1 cup of chilly water. – Salt and pepper. – Oil for...
CANNING BEETS
INGREDIENTS Pickled beets: – Beets 1/2 kg. – Alcohol vinegar 1/2 L. – Dehydrated garlic 1 tsp. – Black peppercorns 1 tsp. – Coarse salt 1 tbsp. Candy and bitter...
COCONUT, PEACH AND MERINGUE CAKE
INGREDIENTS Efficiency: 1 20 cm pie. Sponge cake: – Sugar 250 g. – Egg 5 items. – Salt 1 pinch. – Flour 0000 250 g. – Milk 125 cc. –...
CURRY WRAPS WITH CHICKEN AND VEGETABLES
INGREDIENTS Pan Chapati: – Flour 0000 500 g. – Oil 4 tbsp. – Boiling water 250 cc. – Curry 1 cda. – Sal 1 cda. Stuffed: – Supremes 2 items....
CACCIATORE CHICKEN
INGREDIENTS – 1 hen lower into items with pores and skin. – 1/2 glass of some sturdy alcohol. – (Whiskey, brandy, cognac) – 2 carrots. – 2 white leeks. –...
MASCARPONE AND RED FRUITS CAKE
INGREDIENTS For the mass: – Lard / Butter 100 g. – Impalpable sugar 100 g. – Yolks 5 items (100 g). – Vanilla extract 1 cap. – Flour 0000 250...
FAKE BARLEY AND FISH RISOTTO
INGREDIENTS Faux risotto: – Barley 250 g. – White wine 1 L. – 1 small onion. – Inexperienced onion 1 unit. – Chopped garlic. – Fish fillet with pores and...
PORK CARRÉ WITH SALAD
INGREDIENTS – Pork shoulder 1 unit. – Garlic 1 tbsp. – Onion 4 items. – Fennel 1 unit. – Pear 4 items. – Roquefort 250 g. – Cashew nuts 150...
JAPANESE SWEETS
INGREDIENTS – 200 g of beans (azuki or white). – Sugar (60% of the load of the uncooked “nama-an” pasta). By the best way: – 100 g of shiroan (bean...
KNIFE CUT MEAT EMPANADAS
INGREDIENTS For the mass: – 500 g of 0000 flour. – 200 cc of heat water. – 15 g of salt. – 100 g of melted fats. For the filling:...
FAINÁ WITH VEGETABLES
INGREDIENTS Spinach dough: – Chickpea flour 400 g. – Olive oil 150 cc. – Water 700 cc. – Spinach 1 bunch. – Salt and pepper. Beet dough: – Chickpea flour...
PORTEÑA PIZZA
INGREDIENTS Time: – Meals 1 kg. – Water 420 cc. – Yeast 7 g. – Sal 20 g. – Sugar 30 g. – 100 cc oil. Salsa: – Crushed tomato....
PIZZA
INGREDIENTS Time: – Meals 1800 kg. – Water 1 L. – Sal 50 g. – Yeast 3 g. Margarita: – Peeled tomatoes 80 g. – Olive oil 5 g. –...
PANCAKES
INGREDIENTS Time: – 1 ½ cups of leudante flour. – Egg 2 models. – Sugar 3 tbsp. – Vanilla essence. – Milk 1 cup. – Manteca c/n. Stuffed: – Caramel...
MUFFINS WITH SWEET BEANS
INGREDIENTS Dulce: – Porotos solely 200 g. – Sugar 100 g. Muffins: – Self-raising flour 2 ½ cups. – Bean flour ½ cup. – Oil 1 cup. – Water 1...