BROWNIE BULLION WITH DULCE DE LECHE AND CREAM
INGREDIENTS Makes 1 pie measuring 24 x 24 cm or 16 ingots. For the mass: – Butter 130 g. – Semi-sweet chocolate 225 g. – Eggs 5 models. – Sugar...
CHICKEN STUFFED WITH MASHED CARROTS AND SALAD
INGREDIENTS For the hen ballotine: – 4 leg thigh. – 3 zucchini. – 200 g of fontina cheese. – 100 g of bread crumbs. For the carrot puree: – 500...
CHAJA CAKE WITH STRAWBERRIES AND BLUEBERRIES
INGREDIENTS For a 20 cm hoop. Genoise: – Eggs 4 models. – Sugar 125 g. – Salt 1 pinch. – Flour 125 g. – Vanilla extract 1 splash. Syrup: –...
SPAGHETTIS WITH BROCCOLI AND GARLIC
INGREDIENTS – Spaghetti 500 g. – Garlic 2 cloves. – Broccoli 1 unit. – Salt and pepper. – Olive oil. Spaghettis with broccoli and garlic straightforward and sensible recipe to...
SWEET AND SOUR PORK WITH BEEAN SALAD
INGREDIENTS – Pork breast 4 strips (roughly 2 fingers extensive, very skinny). – Onions 2 items. – Inexperienced onion (white half) 2 items. – Soy sauce 1/2 cup. – Black...
DARK CHOCOLATE AND FRESH FRUIT CAKE
INGREDIENTS Damaged mass: – Lard / Butter 100 g. – Icing/impalpable sugar 100 g. – Yolks 4 to five models (80 g). – Vanilla extract 1 cap. – Unfastened flour...
VEGETABLE CAKE
INGREDIENTS Time: – 1 cup of entire wheat flour. – 1 cup of 0000 flour. – 1/4 cup of impartial or coconut oil. – 1 cup of water. – 100...
PAVLOVA
INGREDIENTS Torre pavlova: – Egg whites approx. 8 items (250 g). – Powdered sugar 4 cups (500 g). – Vanilla essence 2 tsp. – Vinegar or lemon juice 1 tbsp....
FISH STUFFED WITH CAPER VINAIGRETTE AND SALAD
INGREDIENTS – 2 white salmon fillets (with pores and skin, with out scales, with out bones). – Spinach sautéed with garlic. – Crimson roasted bell pepper 1 unit. – Sliced...
HOMEMADE RICOTTA PASTA WITH SAUCE
INGREDIENTS Pasta: – Eggs 2 items. – Parmesan cheese 2 tbsp. – Drained ricotta 150 g. – Salt 1 pinch. – Pepper. – Nutmeg. – Durum grain semolina 200 g....
HOMEMADE PANCITO WITH TUCO
INGREDIENTS Pan: – 1 cup of heat milk. – 2 tbsp white sugar. – 7 g of dry or 21 g of recent yeast – 1 cup of heat water....
ORANGE FOOT IN FOUNTAIN
INGREDIENTS Time: – Flour0000 50 g. – Butter 100 g. – Sugar 100 g. – Bitter cacao 20 g. – Eggs 3 items. – Processed peanuts 30 g. – Orange...
YOGURT MUFFINS
INGREDIENTS – 3 eggs. – 200 g of sugar. – 125 g of pure yogurt. – 75 g of sunflower oil. – Lemon zest. – 250 g of flour. –...
CHOCOLATE, RUN AND DULCE DE LECHE MARQUISE
INGREDIENTS Makes a 24cm cake. For the marquise: – Butter 150 g. – Semi-bitter chocolate 200 g. – Yolks 5 items. – Egg whites 5 items. – Sugar 100 g....
QUADRIL TAPA WITH MUSHROOM WITH PAPINES
INGREDIENTS – 1 piece of rump cowl. – 250 g of Paris mushroom. – Butter 2 tbsp. – Worcestershire sauce 2 tbsp. – Rosemary 1 sprig – Garlic 1 crushed...