INGREDIENTS
- Time:
- – Flour 000 300 g.
- – Sal 1 cdta.
- – Fennel or anise seeds 2 tsp.
- – Olive or sunflower oil 50 g.
- – Heat water 110 g.
- – Dry yeast 1 tsp.
- – Sugar 50 g.
- To finish:
- – Egg white 1 unit.
- – Entire sugar.
- – Impalpable sugar.
For snack we carry you these OIL COOKIES scrumptious! Attempt them and revel in them at house following the recipe beneath .
Process:
1. Preheat the oven to excessive temperature (220 levels).
In a bowl, combine the nice and cozy water with the sugar and yeast. Go away it for quarter-hour till it begins to foam.
2. In one other bowl, combine the 000 flour with the salt and seeds. Make a gap within the middle and add the oil and the water and yeast combination.
3. Knead till you get hold of a homogeneous dough. If it sticks an excessive amount of to your fingers, you need to add flour.
Divide the dough into 16 balls and allow them to relaxation, coated with movie.
4. As soon as they’re rested, stretch them out on the floured counter making an attempt to maintain them of their spherical form. Stretch them skinny, skinny, nearly clear. The allure of cookies lies in how skinny you stretch them!
5. Place parchment paper on a plate. Calmly oil it and sprinkle with powdered sugar. Place the cookies on the powdered sugar.
6. Brush with a little bit crushed egg white, sprinkle with powdered sugar and in addition with a little bit brown sugar.
7. Cook dinner for five to 10 minutes or till crispy, taking care to not burn them. And they’re prepared! .
