INGREDIENTS
- For 4 individuals.
- – 4 leaves of white cabbage, chopped very thinly.
- – 2 tablespoons of olive oil.
- – 150 g of diced bacon.
- – 2 chopped onions.
- – 2 chopped leeks.
- – 1 and ½ L of concentrated vegetable broth.
- – 2 carrots, minimize into 1 cm facet cubes.
- – 2 sticks of celery, finely chopped.
- – 2 giant potatoes, cubed 1 cm on all sides.
- – 3 peeled, seeded and chopped tomatoes.
- – 150 g of recent peas.
- – 150 g of beans soaked for 12 hours.
- – 150 gr of damaged spaghetti.
- – 3 garlic cloves.
- – 1 cup chopped basil leaves.
- – ½ cup chopped parsley.
- – Fantastic salt and floor black pepper.
- – 100 g of grated laborious cheese.
MINESTRONE is in Italy a basic and attribute preparation just like a soup with numerous garnish elements, whether or not greens, rice or scrumptious pasta! Right here we go away you the whole recipe so that you can attempt to get pleasure from at house.
Process:
1. Put the chopped cabbage in a saucepan with chilly water. Convey to a boil and cook dinner for two minutes. Pressure and reserve.
2. Warmth the bacon in a big saucepan till its fats melts. Add the onions and leeks and cook dinner till a sure shade is achieved.
3. Add the vegetable broth, ideally sizzling, the carrots, celery, blanched cabbage and season with salt and pepper. Convey to a boil, add the potatoes and cook dinner for 10 minutes.
4. Add the recent peas, the soaked beans and the spaghetti damaged along with your arms. Proceed cooking for 10 minutes. Add the tomatoes and end cooking for five extra minutes at a really low temperature.
5. When serving, highly regarded, chop the garlic together with the basil and parsley till it types a paste. Add to the Minestrone and sprinkle with grated cheese. Get pleasure from it! .
