INGREDIENTS
- – 700 g of floor beef.
- – 1 clove of minced garlic.
- – 1/4 cup chopped oregano.
- – 5 g of floor chili.
- – 20 g of mustard.
- – 80 g of outdated bread crumbs.
- – 100 cc of milk.
- – Pinch of salt.
- Salsa:
- – Garlic in brunoise.
- – Onion in brunoise.
- – Soy sauce.
- – Balsamic vinegar.
- – Meat broth.
- – Honey.
- – Recent chili.
- – Polenta 1 cup.
- – Broth 3 cups.
- – Cuartirolo cheese.
MEATBALLS WITH POLENTA dish that doesn’t fail, heat and filling!
PROCEDURE:
1. To make the meatballs.
2. Moisturize the outdated bread with milk.
3. Season the minced meat with the substances listed within the recipe.
4. Add the already soaked bread.
5. Combine all the things effectively, as should you had been kneading it for 3 or 4 minutes.
6. Make buns of 40 g every. Go by means of flour.
7. Brown the meatballs in a pan, whereas we flip them in order that they brown effectively on all sides. Take them in and out that very same pan make the sauce.
8. Hydrate the polenta with the broth you want essentially the most and end it with some quarter cheese.
