INGREDIENTS
- – Carne 1 kg.
- – Brunoise onion 1 kg.
- – Inexperienced onion.
- – Onerous-boiled egg.
- – Peppers.
- – Floor chili.
- – Cumin.
- – Grasa wagyu.
- – Empanada tapas.
MEAT EMPANADAS tremendous mega scrumptious!
PROCEDURE:
1. Take away the lid from the huge steak.
2. Clear connective tissues however depart some fats, it’ll add juiciness to the filling.
3. Lower into small cubes, the identical measurement because the onion and bell pepper.
4. Sauté onion and bell pepper with a bit Wagyu fats or oil and butter if not obtainable.
5. When the onion turns into clear, add the meat and spices and let it prepare dinner slowly till the meat is barely tender, with out falling aside.
6. Salar al closing.
7. Cool.
8. Earlier than assembling the empanadas, add the greenery and chopped hard-boiled egg.
9. Fill, refill and prepare dinner in a really robust oven or fry.