INGREDIENTS
- Badly made:
- – Spinach 2 bundles.
- – Ricotta 500 g.
- – Grated cheese 200 g.
- – Eggs 2 items.
- – Salt and Pepper 1 pinch.
- – Flour 0000 150 g.
- Salsa:
- – Butter 50 g.
- – Flour 50 g.
- – Milk 1 L.
- – Garlic 2 cloves.
- – Salt, pepper and nutmeg.
- – Buttery cheese 150 g.
- – Grated cheese 100 g.
We go away you a scrumptious menu of Italian pastas so that you can take pleasure in at house MALFATTI GRATINADOS with the recipe from Argentine Cooks .
PROCEDURE:
1. Wash and prepare dinner the spinach briefly, it must be very inexperienced. Drain and chop very finely.
2. Combine the cooked and chopped spinach, ricotta, cheese, eggs and herbs in a bowl. Add the flour and blend the flour with out kneading.
3. Warmth water with salt, it doesn’t must boil onerous as a result of it may dismantle the malfattis.
4. Make balls together with your hand and pour them into the water or small balls together with your arms.
5. For the sauce, soften the butter and add the flour. Cook dinner for a minute and add the milk and the entire garlic cloves with out the pores and skin. Cook dinner till boiling for one minute. Flip off the warmth and season with salt, pepper and nutmeg.
6. Place the malfattis on a baking sheet that may go on the desk.
7. Pour the white sauce on high (not more than half of the malfattis) and add the buttery cheese in small items and the grated cheese. Get pleasure from them! .
