INGREDIENTS
- – Corn 12 models.
- – Oil c/n.
- – Goat cheese 200 g.
- – Semi-hard cheese 100 g.
- – Onion 1 unit.
- – Pink bell pepper 1 unit.
- – Salt and pepper.
- – Paprika 1 tbsp.
- – Basil.
- – Sugar.
HUMITAS IN CHALA spectacular!! Observe the step-by-step beneath and revel in Andean meals
PROCEDURE:
1. Peel the corn and reserve the chala for meeting, combine the corn kernels and put aside.
2. Individually, sauté the onion and bell pepper minimize into brunoise with the oil, add the paprika, salt and pepper. Add the mashed corn and anticipate it to chill, add chopped basil leaves, and the cheese minimize into cubes. For those who make them candy, add two tablespoons of sugar.
3. As soon as chilly for meeting, two sheets are positioned going through one another and the filling is positioned with out going past the sides. They’re closed on the ends and the edges are rolled up, and at last they’re closed with a strip of skinny sheet of sheet.
4. Have a pot with boiling water, ideally place a few marlos within the water, place the humitas and cook dinner for roughly 30-40 min. Get pleasure from them! .
