INGREDIENTS
- Caramel:
- – Gentle sugar 250 g (in case you use common it’s 500 g).
- Combine:
- – Eggs 12 models.
- – Sugar 70 g.
- – Milk 1 L.
- – Vanilla essence 1 tsp.
We carry you the definitive recipe to make a spectacular HOMEMADE FLAN! Observe the step-by-step beneath and luxuriate in this a lot beloved dessert
PROCEDURE:
Step 1&cooking-recipesx20e3; Caramelize the mould: In a scorching pan, and little by little, place the sugar within the type of a rain and stir with a picket spoon in order that it melts evenly till the specified level is achieved. Caramelize a tall mould and put aside.
Step 2&cooking-recipesx20e3; Make the combination: In a bowl, combine the eggs with out beating an excessive amount of in order that there isn’t any air. Add the sugar, milk, essence and proceed integrating with out beating an excessive amount of.
Step 3&cooking-recipesx20e3; Sift the combination: Take away impurities by straining the preparation.
Step 4&cooking-recipesx20e3; Bake the flan: Pour the combination into the caramel pudding pot. Cook dinner in a bain-marie in a low oven for about 2 hours, lined with aluminum foil. Test that it’s cooked if it coagulates when shifting.
Step 5&cooking-recipesx20e3; Unmold: To unmold, let it cool for a number of hours. Take away from the fridge and loosen the perimeters with a knife. Warmth in a bain-marie in order that the caramel melts and unmold, turning onto a big plate.
Take pleasure in it!
