INGREDIENTS
- Hen nuggets, potato knishes, carrot sticks, cherry tomatoes, hummus, tomato sauce and white cheese with just a bit little bit of milk and lemon zest.
- HOMEMADE NUGGETS:
- -1 rooster supreme.
- -1 egg.
- -Squirt of milk.
- -Salt, pepper, parsley and garlic.
- -Polenta (corn flour).
- -Olive oil.
- KNISHES DE PAPA:
- -1kg porridge.
- -2 massive onions.
- -Salt and pepper
- -Nutmeg (optionally available).
- -Coupetin tapas.
HOMEMADE NUGGETS:
1.Minimize a rooster supreme into strips lengthwise, reduce these strips once more in order that the sticks are skinny.
2.Beat an egg, add a splash of milk and add only a little bit of salt, pepper, parsley and garlic. Combine properly and put the rooster fingers inside.
Combine properly and put the rooster fingers inside.
3.What follows is tips on how to make the milanesas, however as a substitute of breadcrumbs we use polenta (corn flour) which is more healthy than the batter (until you utilize do-it-yourself breadcrumbs) and is crispier. In a pan with just a bit olive oil, brown them on all sides till they’re cooked. To test, you may reduce a stick in half. They are often made within the oven.
KNISHES DE PAPA:
1.Boil the potatoes and mash them whereas scorching.
2.Minimize small and sauté the onion.
3.Combine every thing and season.
4.Let the combination cool.
5.Fill and assemble the knishes.
6.Prepare dinner in a medium oven till golden.
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