INGREDIENTS
- INGREDIENTS:
- – A scrap.
- – She.
- – Parsley.
- – Plums or kumquats.
- – Bacon.
- – Salt and pepper.
- – Oil.
GRILLED PECETO MECHADO the spectacular recipe! one with garlic and parsley and one other with plums and bacon listed below are each recipes so that you can get pleasure from in your parri! .
PROCEDURE:
1. First pierce the breastplate.
2. Then, put together the 2 fillings.
3. Stir the fish with the fillings after which shut it.
4. Prepare dinner the fish on the grill.
5. Serve one on bread, and the opposite on a platter. And revel in .
