INGREDIENTS
- – 6 spherical zucchini.
- – 1 clove of minced garlic.
- – 1 grated carrot.
- – 1 chopped onion.
- – 1 chopped leek
- – 1 cup of processed tomato.
- – 300 g of minced meat.
- – 1 glass of white wine.
- – 1 glass of meat broth.
- – 150 g of blue cheese.
- – 1 cup of white sauce.
GRATINATED STUFFED SQUASHES a traditional that by no means fails with a nonetheless life recipe that you’ll love!
PROCEDURE:
1. Hole out the zucchini, reserve the within and blanch for five minutes in water and salt. Drain by turning them.
2. To fill them, make a bolognese with the chopped greens, together with the reserved zucchini, minced meat, wine and slightly broth.
3. To complete cooking, cowl the stuffed zucchini on high with the white sauce blended with blue cheese and grill within the oven.
