INGREDIENTS
- For the unhealthy ones:
- – Spinach 2 bundles.
- – Ricotta 500 g (properly drained).
- – Egg 1 unit.
- – Nutmeg.
- – Grated cheese 1 handful.
- – Flour 150 g.
- Bolognese:
- – Olive oil.
- – Minced meat 500 g.
- – Onion 2 models.
- – Carrot 1 unit.
- – Garlic 3 cloves.
- – Sal.
- – Pepper.
- – White wine 100 cc.
- – Crushed tomato 500 cc.
- Additional:
- – Grated cheese.
- – Muzarella.
Get pleasure from a very good plate of pasta with this beautiful recipe! GRAINED SPINACH MALFATTIS with white and tomato sauce .
PROCEDURE:
1. For the malfatti, Reduce the leaves into julienne and sauté (drain very properly).
2. Switch to a bowl with the ricotta (beforehand drained), the grated cheese, the egg, salt, and pepper. And nutmeg Combine along with your palms till mixed and incorporate the flour. Combine properly once more.
3. Reserve coated within the fridge.
Type balls along with your palms and boil in water and salt (till they float).
4. For the sauce: in a frying pan with olive, brown the minced meat and when browned add the chopped onion, garlic and carrot. Season with salt and pepper and deglaze with wine till clear.
5. Add the crushed tomato and cut back for half-hour.
6. To assemble, make a purple sauce base in a baking dish, add the malfatti and canopy with the sauce. Get pleasure from them! .
