INGREDIENTS
- – Beet leaves 1 giant bundle.
- – Chopped garlic 1 clove.
- – Chopped onion and golden in oil 1 unit.
- – Grated reggianito sort laborious cheese 3 tbsp.
- – Leudante flour ½ cup.
- – Egg 1 unit.
- – Milk c/n.
- – Soda 1 good splash.
- – Sunflower oil c/n for frying.
- – Salt, black pepper and nutmeg to style.
- .
Right now cooking-recipesbraceli ready these spectacular BEET LEAF DRINKS ! Right here we depart you the recipe so you may attempt them at residence .
Process:
1.Chop the leaves and reserve.
2.Cook dinner the onion with the garlic, in somewhat oil, slowly, till golden. Add the beet leaves and prepare dinner for simply 1 minute (till they shrink however retain their inexperienced shade).
2.Then, in a big bowl, combine with the flour, cheese, egg, some milk and a great splash of soda. Make a thick paste and season.
3.In a small pot, place 5 cc of oil and warmth to fry.
. Keep in mind: the oil needs to be sizzling however not smoking. It is vital that it bubbles if you add the combination.
4.Take the dough with a spoon and pour it into the new oil.
5.Cook dinner till evenly browned, flip and end cooking.
6.Take away with a slotted spoon to a plate with absorbent paper.
7.Serve with some lemons minimize into quarters, and luxuriate in
