INGREDIENTS
- – Breast reduce as for Milanese 3 items.
- – Sunflower or corn oil c/n.
- – Flour 0000 1 cup.
- – Corn starch 1/2 cup.
- – Sal fina c/n.
- Adobo:
- – Ketchup 7 tbsp.
- – Worcestershire sauce 3 tbsp.
- – Very finely chopped garlic or grated 3 cloves.
- – Grated contemporary ginger 4 tbsp.
- – Dried thyme 2 tbsp.
- – Floor chili 1 tsp.
- – Lemon zest 1 unit.
- – Tremendous salt 1 tbsp.
- – Black pepper 1/2 tsp.
- – Water 200 cc (half a glass roughly).
- Candy and bitter cucumbers:
- – White vinegar 2 cups.
- – Water 1 cup.
- – Sugar 1/2 cup.
- – Cucumbers.
- – Sandwich bread.
- – Lettuce.
- – Mayonnaise.
- – Queso muzzarella.
- – Salt and pepper.
SUPER CRISPY AND SUPER TASTY FRIED CHICKEN with a marinade of ketchup, Worcestershire sauce and ginger that you’ll love and scrumptious candy and bitter cucumbers !!
PROCEDURE:
1. Lower the breast.
2. In a bowl, put all of the marinade elements and blend them.
3. Add the hen items and coat them properly. Cowl and go away within the fridge for a minimum of 2 hours with the marinade in order that it takes on a great taste. The best is to depart them in a single day.
4. Then again, combine the flour with the cornstarch and somewhat salt.
5. Warmth the oil to fry.
6. Dredge every bit of hen within the flour and starch combination. You should have a lumpy batter.
7. Fry till cooked by, about 8 minutes.
8. Drain them on absorbent paper and eat!
9. For the cucumbers: reduce the cucumbers lengthwise and go away them for an hour with seasoned salt. Put every part in a saucepan and go away for a minimum of half-hour.
