INGREDIENTS
- – Carnaroli rice or different 200 g.
- – Mushrooms 150 g.
- – Portobelos 150 g.
- – Onion chopped to the dimensions of a grain of rice 1 unit.
- – Chopped garlic 2 cloves.
- – Chopped leek (white half) 1 unit.
- – Condimento para arroz 1 tbsp.
- – Vegetable broth c/n.
- – Butter 100 g.
- – Grated cheese 100 g.
Contemporary mushroom risotto a scrumptious basic with a brilliant easy recipe. Observe it beneath and put together it at residence
PROCEDURE:
1. In a frying pan, with butter and oil, brown the mushrooms, take away and put aside.
2. In the identical cooking container, sauté the greens till clear and seal the rice grain. Season with salt and pepper and add the seasoning, combine and add broth to cowl the floor of the content material, prepare dinner over average warmth and stirring continuously till the specified grain is obtained.
3. Return the mushrooms earlier than ending cooking, and end the preparation with cheese.
4. Take away from warmth and add butter till the recipe may be very creamy, and revel in!
