Varied recipes

FRENCH FRIES

INGREDIENTS

  • – Agency potatoes 4 items.
  • – White vinegar 1 splash.
  • – Oil c/n.

Learn to put together some basic and scrumptious French fries, to accompany nevertheless you want, or get pleasure from alone with mayonnaise, or ketchup, or any sauce that fits you.

PROCEDURE:

1. Wash the potatoes nicely and peel them. Minimize into sticks as evenly as potential.
2. Immerse in water till the starch is eliminated very nicely.
3. In a pot with boiling water and a contact; of vinegar, submerge the potato sticks there for 3 or 4 minutes, no extra.
4. Take away them with a slotted spoon and dry them very nicely with a fabric.
5. Have the oil in a pot at about 150 levels and fry with out taking over shade.
6. Take away and place on a plate with absorbent paper and place within the fridge for about 15
minutes.
7. As soon as they’re very chilly, take them out of the fridge and fry them in very popular oil and cook dinner till golden brown.
78. Take away, place on a plate with absorbent paper and salt instantly.