INGREDIENTS
- Time:
- – Flour 300 g.
- – Eggs 3 models.
- – Further semolin to stretch.
- Cheese sauce:
- – Milk cream 250 cc.
- – Garlic 1 clove.
- – Onion ½ unit.
- – Butter 50 g.
- – Salt and pepper.
- – Cheese mildew.
Get pleasure from a very good plate of pasta! with these scrumptious do-it-yourself fettuccine with cheese sauce, tremendous tempting!
PROCEDURE:
1. On a counter, type a crown with the flour and add the eggs.
(overwhelmed a bit) within the hole heart. With the assistance of a fork, combine little by little till the dry product and the moist product are mixed in such a approach that it may be kneaded along with your fingers.
2. Kneading will take roughly 10 minutes; till there’s a easy and homogeneous paste. Let relaxation for 20 minutes.
3. You possibly can both stretch it with a stick or pasta machine till it’s laminated to lower than half a centimeter thick.
4. Lower with a knife or instrument itself to six or 7 mm thick
and 30 cm lengthy.
5. To cook dinner the pasta abundantly: boiling water and a handful of salt
gross.
6. For the sauce, sauté the onion with the garlic and butter till
clear
7. Add the cream, season with salt and pepper, add the cooked pasta, sauté and
serve within the cheese mildew.
