INGREDIENTS
- – Flour 0000 500g
- – bovine fats 150g
- – Water 220ml
- – Sugar 1 tbsp
- – Sal 1cda
- – Contemporary yeast 20g or powdered yeast 5g
- – Additional grease for brushing
Fats biscuits, spectacular to accompany with some mates!
PROCEDURE:
1. Dilute the wash in water. Ideally, it needs to be heat.
2. In a bowl, knead all of the substances collectively till you obtain a easy dough.
3. Stretch the dough and make a easy sheet. Stretch once more and fold once more. Like this 3 instances.
4. Stretch for the final time however very skinny. Prick your complete floor with a fork.
5. Minimize with a cutter or knife.
6. Place on a plate with a non-stick plate.
7. Brush the floor with grease.
8. Bake in a 200C oven for quarter-hour! Flip if essential.
