INGREDIENTS
- Sailor:
- ● Carne
- ● Egg w/n
- ● She
- ● Parsley
- ● Thyme
- ● Sal
- ● Pepper
- ● Meals c/n
- Elective:
- ● Water c/n
- To fry:
- ● Oil c/n
- Salad:
- ● Papa 500 gr
- ● Onerous boiled eggs 3 u
- ● Chopped parsley
- ● Mayonnaise
- ● Vinegar
- ● Salt and pepper
ESCALOPES WITH POTATO AND EGG SALAD, comply with the step-by-step steps under:
1. Marinara type: In a bowl, combine all of the marinade substances (grated garlic and onion). Acquire a dense doughnut-type combination.
2. Relaxation the steaks for half an hour within the fridge and fry them in loads of scorching oil.
3. For the salad, cook dinner the potatoes till tender. Combine them with the hard-boiled egg and chopped parsley.
4. Put together a dressing with mayonnaise and a bit of vinegar, season with salt and pepper and season the salad.
