INGREDIENTS
- – 3 eggs.
- – 250 g of sugar.
- – 20 g of contemporary yeast.
- – 250 cc of water.
- – 1 kg flour 0000 zeros.
- – 1 splash of oil.
Have you ever ever tried ensaimada? An unique cake from Mallorca made with flour, eggs, sugar, water, yeast and oil to get pleasure from with dulce de leche.
1. In a bowl, place the eggs, water and yeast, combine every thing till the preparation is homogenized, add the flour and knead till it kinds a mushy ball, assist your self with oil to complete forming it.
2. Let it relaxation lined till the amount doubles.
3. Decrease onto the counter, stretch right into a rectangle, roll up and place on a plate, let rise for 30 extra minutes and place in a medium-low oven till cooked and golden.
