INGREDIENTS
- – Eggplants 2 models in 1 cm thick slices.
- – She.
- – Chopped contemporary parsley.
- – Salt and pepper.
- – Eggs 3 models.
- – Bread crumbs.
- – Ketchup.
- – Queso muzzarella.
- – Oil for frying.
- For the mashed potatoes and cauliflower:
- – Mashed potatoes 300 g.
- – Cauliflower 1 head.
- – Leche.
- – Salt and pepper.
- – Fennel seeds.
- – Butter.
EGGPLANT MILANESES WITH MASHED POTATOES AND CAULIFLOWER get pleasure from a easy however very scrumptious dish with a whole lot of taste! Observe the step-by-step under and do that scrumptious vegetarian recipe at house .
PROCEDURE:
1. Marinate the eggplants in egg with pepper, parsley and salt. Depart it within the marinade for some time so it takes on taste, in the event you can from in the future to the subsequent even higher!
2. Then coat with breadcrumbs and fry in loads of sizzling oil.
3. Place on a plate and add 2 tablespoons of tomato sauce, mozzarella cheese and bake within the oven.
4. For the cauliflower, reduce small and place on a plate with salt and fennel grains, part of the milk and butter. Prepare dinner till tender and course of every part collectively.
5. Add somewhat milk and butter to the puree.
6. Serve the aubergine gratin with the mashed potatoes and cauliflower. Take pleasure in it!
