INGREDIENTS
- For the bottom:
- – Trio chip cookies 1 bundle.
- – Melted butter 100 g approx.
- For the cream:
- – Very chilly milk cream 600 cc.
- – Dulce de leche pastry chef 500 g.
- For meeting:
- – Dulce de leche confectioner in a sleeve.
- – Trio cookies with damaged chocolate chips.
- – Praline to cowl.
- – Chantilly cream to embellish
- – Strawberries c/n
Sweeten your day with this FROZEN DULCE DE LECHE CAKE , tremendous straightforward to arrange at residence!
PROCEDURE:
1. Grind the cookies and blend them with the melted butter.
2. Line the bottom of a mould with parchment paper and canopy the bottom with the combination, producing strain. Brown in a reasonable oven at 170 levels, for 8 to 10 minutes.
3. As soon as chilly, make buttons with ddl on the bottom.
4. Line the aspect with acetate.
5. Combine the cream with the dulce de leche and beat till whipped.
6. Break cookies roughly and blend.
7. Pour over the mould and freeze.
8. Cowl the floor with praline and embellish with whipped cream and strawberries. serve instantly. Take pleasure in it! .
