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Disc rooster carbonada

INGREDIENTS

  • – 1 boneless free-range rooster minimize into cubes.
  • – 1 pink chorizo.
  • – 200 g of smoked bacon with leather-based.
  • – Pumpkin inventory 2 L.
  • Mirepoix from:
  • – 1 anchor.
  • – 2 carrots.
  • – 2 potatoes.
  • – 2 papas.
  • Brunoise from:
  • – 2 massive hills.
  • – 3 onions.
  • – 2 tomatoes.
  • – 4 greens.
  • – 5 cloves of garlic.
  • – Oil.
  • – 500 g of mote corn.
  • – 300 g of dried apricots.
  • – Cane honey.
  • – Cumin.
  • – Rocoto.
  • – Sal.
  • – Peppers.

The genius of cooking-recipespaulacomparatore visited us to show us easy methods to put together this delicacy CHICKEN CARBONADA TO THE PLOW DISC .

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Process:

1.Mark the rooster and take away.

2.In that very same oil, add the greens, chorizo, bacon, vegetable mirepoix and dried apricots. Boost.

3.Deglaze with the pumpkin inventory and add the beforehand marked corn.

4.As soon as the greens and corn are tender, add the rooster, cook dinner and serve. Get pleasure from it! .
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