INGREDIENTS
- Cookies:
- – 280 g of butter.
- – 150 g of sugar.
- – 225 g of black sugar.
- – 2 eggs.
- – 1 yolk.
- – Vanilla essence.
- – 330 g of flour.
- – 1 tbsp baking powder.
- – Sal.
- – 250 g of chocolate chips.
- Stuffed:
- – 500 g of dulce de leche.
- – 500 g de crema chantilly.
- – Canned peach 1 can.
- – White couverture chocolate 100 g.
- – Semi bitter chocolate 50 g.
Spectacular COOKIE CAKE tremendous selfmade with fillings that you’ll love! Comply with the total recipe beneath and luxuriate in candy
PROCEDURE:
1. Beat the butter with the black to white sugar (beat till the combination lightens to the purpose that it appears to be like white). Add the yolk, egg and vanilla essence. Then add the dry components and the chocolate chips.
2. Knead, stretch, take to the chilly.
3. Reduce 23 cm discs.
4. Bake baking make 5 layers
1st layer of dulce de leche dough
2°chantillys cream and diced peach dough
third dulce de leche pastry dough cookies
4 ° chantilly cream and diced peach cookie dough
fifth layer of dough, bathe with white chocolate and make circles of semi-bitter chocolate, make the spider net.
