INGREDIENTS
- COCADAS:
- – Sugar 270 g.
- – Grated coconut 150 g.
- – Whites 3 pcs.
- COQUITOS:
- – Eggs 3 massive eggs 180 g.
- – Sugar 125 g.
- – Lemon zest 1 unit.
- – Butter 25 g.
- – Grated coconut 350 g.
- – Vanilla essence.
- – Disposable sleeve 1 unit.
COCADAS AND COQUITOS to accompany espresso you recognize it’s .. I adopted the entire step-by-step beneath
PROCEDURE:
COCADAS:
1. Beat the egg whites till stiff.
2. Add half the sugar two or thrice, beating till you obtain a constant foam.
3. Add the grated coconut with out beating and with a spoon form it on a greased and floured plate.
4. Cook dinner at 110 ºC till dry (45 minutes).
COQUITOS:
1. In a saucepan, place the eggs with the sugar. Work with a whisk over the warmth with out stopping stirring.
2. Once we discover that it begins to thicken, pour it right into a glass bowl to cease the cooking. Add the zest butter and coconut. Combine properly.
3. Place in a sleeve with no nozzle and make small glasses together with your fingers soaked in water.
4. Bake within the oven at 180ºC for about quarter-hour. As quickly as they brown they’re prepared! They’ve to remain moist. Might you take pleasure in them .
