INGREDIENTS
- Components:
- – 400 g of sugar
- – 115 g of chocolate.
- – 110 g of butter.
- – 240 cc of water.
- – 250 g of flour.
- – 1/2 teaspoon of sodium bicarbonate.
- – 1/2 teaspoon of salt
- – 1/2 tsp baking powder.
- – 240 cc of milk.
- – Apple vinager.
- – 2 eggs.
- – Vanilla essence.
Right here we depart you the entire recipe for the CHOCOLATE PUDDING scrumptious that cooking-recipesna_saenz ready immediately. Get pleasure from it! .
For the ganache:
– 150 g of chopped chocolate.
– 150 cc of cream.
– 170°C for 30/35 minutes.
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Process:
1. Soften the chocolate with the butter, sugar and water in a bowl. Within the microwave or in a bain-marie.
2. Sift collectively the dry components, flour, baking soda, baking powder and salt.
3. Combine the vinegar with the milk and let it sit for five minutes.
4. Let the chocolate combination cool and add the eggs, the dried eggs and eventually the milk with the vinegar.
5. Switch the combination to a greased savarin mould and cook dinner within the preheated oven at 170°C for about 35 minutes.
6. For the ganache, warmth 150 cc of cream and pour it over 150 g of chopped chocolate. Combine, bathe and luxuriate in! .
