INGREDIENTS
- – Butter 200 g.
- – Black sugar 200 g.
- – Eggs 3 items.
- – Harina leudante 250 g.
- – Bitter cacao 3 spoons.
- – 4 tablespoons of scorching water.
CHOCOLATE CAKE in 4 easy steps
PROCEDURE:
1. Combine the new water with the cocoa.
2. Beat the butter with the black sugar, add the eggs 1 at a time and add the cocoa paste.
3. However, sift the flour and add to the batter in an envelope.
4. Place in a floured and buttered cake mildew. Cook dinner in a medium oven for roughly 40 minutes.
